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Tea & Coffee

  • Natural Coffee Powder

    706
    Description & Usage+-

  • Cocoa Powder

    508
    Description & Usage+-

    Mainly used in ice creams, homemade chocolates, Cakes etc.

  • Premium Tea Powder (Dust Tea)

    849
    Description & Usage+-

  • Hindustan Tea Granules Tea

    850
    Description & Usage+-

  • Green Tea

    935
    Description & Usage+-

    Description:It is loaded with antioxidants and nutrients that have powerful effects on the body. This includes improved brain function, fat loss, a lower risk of cancer and many other incredible benefits.

    Usage: Place the filled tea strainer or sieve into an empty mug or cup. Pour the heated water into the mug, over the tealeaves. Steep the tea leaves for 2 - 3 minutes but not any longer, or else your tea will become slightly bitter. Let yourtea cool down for a few moments and enjoy your perfect cup of green tea.

  • White Tea

    854
    Description & Usage+-

    Description:Highest level of vitamins and minerals. May reduce the incidence of some forms of cancer, improve skin complexion and fight the effects of aging, only about 10% of the caffeine as a cup of coffee.

    Usage: Take 1gm (3 to 4 pieces of white tea for each cup)

Flavoured Tea

  • Masala Tea

    847
    Description & Usage+-

  • Lemon Tea

    845
    Description & Usage+-

  • Cardamom Tea

    846
    Description & Usage+-

  • Chocolate Tea

    720
    Description & Usage+-

  • Mint Tea

    721
    Description & Usage+-

  • Vanilla Tea

    722
    Description & Usage+-

  • Cinnamon Tea

    723
    Description & Usage+-

  • Ginger Tea

    724
    Description & Usage+-

  • Tea Masala

    848
    Description & Usage+-